1 brown onion (diced) 2tsp oil 2 tsp paprika 1 tsp cumin 1 tsp ground coriander 1 tsp turmeric (can omit any spices as desired or add cayenne pepper or chilli for heat) 1 cup vegetable stock (salt reduced) 1 can (400g) crushed tomatoes (salt reduced) 1 can (425) chickpeas (no added salt) (drained and … Continue reading Tomato Chickpeas with Vegetables (serves 4)